Food Production Course in Delhi

The Hotel SchoolManagement

May 15, 2019 (10 days and 12 hours ago)

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http://thehotelschool.com/food-production-courses-in-delhi.html | The Hotel School is one of the pioneer institutes which offers food production courses in Delhi with emphasis on teaching health, safety and hygiene practices to the students.

Toll Free:
1800



121



5344


Food Production
Course
in

Delhi

-

FOOD SAFETY



Food safety
should normally be everybody’s concern as it is difficult to find anyone who has
not encountered an unpleasant moment of
food
borne

illness at least once in last few years. If
we analyse the term food safety, it describes all practices that are used to keep our food safe.
Food safety usually relies on the joint efforts of all stakeholders involved in food handling
throughout the
food chain, from farmers and producers to retailers, caterers etc.
Food
Production course in Delhi
includes this topic in its curriculum to reduce the risk of
contamination.



As the global supply chains are growing the food safety has become a

top concern with
both consumers and regulators. In the same direction all the

Food Production course in Delhi

has taken this with priority specially

The Hotel School,
N
ew Delhi

has given it top priority and
teaches its students that Food is essential to l
ife, hence food safety is a basic human necessity.
Billions of people in the world are at risk of unsafe food. Many millions become sick while
hundreds of thousand die yearly. The food chain starts from farm to fork/plate while challenges
include microbial
, chemical, personal and environmental hygiene.









Food can easily become contaminated at any stage of
production
, processing,
distribution, storage or preparation. Food borne illness could also result from consuming food
that is cont
aminated by pathogens, toxic chemicals and radioactive materials.



Historically, documented human tragedies and economic disasters due to consuming
contaminated food occurred as a result of intentional or unintentional personal conduct and
governmental fa
ilure to safeguard food quality and safety. The World Health Organization
(WHO) estimates that close to 420,000
people die annually from food contamination
and children under the age of five are at the
highest risk.



Therefore it is very important that al
l the
Food production Course
in

Delhi

to ensure
food safety and this is the main reason why
The Hotel School
, New Delhi putting efforts
to improve food safety by training its
students.


Out of all
Food

Production Course in Delhi

The Hotel School
, New Delhi

follows and teaches all
food safety rules in the kitchen some of them are listed below:



Rule 1: Wash hand.

Rule 2: Sanitize work surfaces.

Rule 3: Use separate cutting boards for raw meats, vegetables and produce, and cooked foods.

Rule 4: Cook foods to
safe temperatures.

Rule 5: Keep hot foods hot and cold foods cold.

Rule 6: Knife safety

Rule 7: Safe Food Storage and Handling.


Contact Now:


989, Near
Oberoi Farm, Kapashera, New Delhi, Delhi 110037

http
://thehotelschool.com/food
-
sefety.html