國立中興大學教學大綱 - 中研院農生中心- Academia Sinica

TIGP
-
MBAS

Elective Core Course

Agricultural Microbiology
農業微生物學
(20
1
2

胡Sing
)


Co畲u攠潢橥捴cves㨠
The objective of this course is to provide both basic and advanced
knowledge in the principles and applications of agricultural microbiology with focus on
plan
t microbiology
,

microbial biotechnology
, microbial evolution and diversity
.


Course Coordinator:
Erh
-
Min Lai (
賴爾
珉
)

Institute of Plant and Microbial Biology
, Academia Sinica


(
中研院植微所
)

Email: emlai@gate.sinica.edu.tw

Time:
2
-
5
PM,
Thursday

Place:
Rm A236, 2F,

Agricultural Technology Building
,

Academia Sinica

授課內容（單元名稱與內容、習作
/
考試進度、備註）

(course content and homework/tests schedule)


Week

Date


Contents

Instructor

1

2/23

Introduction

Plant bacteriology:
Agrobacterium tumefaciens

Erh
-
Min Lai AS
-
IPMB
賴爾
珉

中研院植微所

Emai
l:
emlai@gate.sinica.edu.tw

02
-
27871158

2

3/1

Plant bacteriology:
Ralstonia solanacearum

Cheng NTU
-
IB
鄭秋萍

台大植科所

Email:
chiupingcheng@ntu.edu.tw

02
-
33663793

3

3/8

Plant bacteriology:
Pseudomonas syringae

Nai
-
Chun Lin NTU
-
AC
林乃君

台大農化系

Email:
nlin@ntu.edu.tw

02
-
33663840
Chiu
-
Ping

4

3/15

Microbial genomic evolution

Chih
-
Horgn Kuo
郭志鴻

中研院植微所

Email: chk
@gate.sinica.edu.tw

02
-
27871127

5

3/22

Plant mycology: General concept of fungal
Disease development

Miin
-
Huey Lee NCHU
-
PP
李敏惠

興大植病系

Email:
mhlee@nchu.edu.tw

04
-
22840780 ext343

6

3/29

Pl
ant Mycolog
y
:
Magnaporthe grisea


Miin
-
Huey Lee NCHU
-
PP
李敏惠

興大植病系

Email:
mhlee@nchu.edu.tw

04
-
22840780 ext343

7

4/5

Holiday


8

4/12

Plant virology
-

RNA viruses

Yau
-
Heiu Hsu, NCHU
-
IB
徐堯煇

興大生科所

Email:
yhhsu@nchu.edu.tw

04
-
22840328 ext626

9

4/19

Plant virology
-
DNA viruses

Chung
-
Chi Hu, NCHU
-
IB
胡仲琪

興大生科所


Email:
cchu@dragon.nchu.edu.tw
04
-
22840328ext621

10

4/26

Plant virology
-
subvi
ral agents

Na
-
Sheng Lin AS
-
IPMB
林納生中研院植微所

Email:
nslin@sinica.edu.tw


02
-
27871128

11

5/3

Microbial biotechnology:
Enzyme engineering


Jenn Tu
杜鎮

中研院植微所

Email:
jen
ntu@gate.sinica.edu.tw

02
-
27871185

12

5/10

Microbial biotechnology: Food Microbiology

Hin
-
chung Wong SU
-
Micro
黃顯宗

東吳大學

微生
物學系
wonghc@scu.edu.tw 02
-
28819471 ext6852

13

5/17

Microbial biotechnology: Bio
-
energy

Jason Shih, I
BC
Visiting Professor
石家興

教授

jason
shih.bri@gmail.com

14

5/24

Microbial biotechnology:
Gene regulation and
application of b
aculovirus

Yu
-
Chan Chao, IMB
趙
裕
展中研院分生所

mbycchao@imb.sinica.edu.tw

15

5/31

Plant
-
bacteri
um s
ymbiosis

Chi
-
Te Liu NTU
-
AC
劉啟德

台大農化系

Email: chiteliu@ntu.edu.tw

16

6/7

Mic
robial ecology and diversity

Sen
-
Lin Tang
湯森林

中研院生多中心

Email: sltang
@gate.sinica.edu.tw

02
-
278938673

17

6/14

Proposal presentation

All instructors

are invited


18

6/21

Special topic

TBA

Note

:

1.

T
he cours
e is taught in English

2.

E
ach 3
-
h class is provided with either 3
-
h lecture or 2
-
h lecture followed by 1
-
h paper discussion

3.

T
he
lecture
file

will be provided

before or after the class

4.

No final exams. Homework will be provided by each instructor and due in on
e week

(BEFORE the
following Thursday). The homework should be sent to Erh
-
Min Lai, who will then send the collected
files to the instructor.

5.

G
uideline for proposal writing and
presentation

will be provided

in the first class

6.

Due for
written
proposal (6/
20
)
: Each proposal will be evaluated
at least
by two instructors.

Please
send to Erh
-
Min Lai via email by due date.


學習評量方式

(evaluation)

Participation in the class (1
0
%)

P
roposal

(
4
0
%)

Home
work (
5
0%)