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22 Φεβ 2013 (πριν από 4 χρόνια και 4 μήνες)

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1

Budapest University of Technology and Economics

BUTE, Budapest, Hungary

András

Salgó

Head of Department Applied Biotechnology and Food Science

Bioengineering education at
BUTE:

Before and after Bologna
process

3

BUTE = BME


Biggest institute of Hungarian higher
education in engineering



Eight faculties, 75 depts or institutes



18 000 students, 2500 staff



Research university with strong scientific
and industrial activities


4

Bioengineering education


Planned, structured and organized by
Faculty of Chemical Engineering



Founded 1974



First release of bioengineers in 1979



Interdisciplinar and inter
-
university
approach


5

The complicated „Bio World”

Different possible
approaches

6

Chemistry

Engineering

Biology

What is „Bioengineering” or
Biochemical Engineering ?

Strong view,
contemplation and
knowledge in chemistry
and related area.


Interdisciplinarity


The three different area
are equally important

7

How bioengineering education
started ?


Early 70ties planned, structured and
organized



Founded 1974



Curriculum of chemical and bioengineering
education was fitted

8

The structure of education

9

The curriculum of education

10

The curriculum of subbranch

11

Subbranches


Industrial Biotechnology


Clinical Chemistry and Healthcare


Food Quality Control


Agricultural and Food Technology


Environmental Protection

10 semester, lab
-
practice is min. 35 %


Interuniversity


University of Natural Sciences ELTE


-

University of Medicine SOTE


12

Typical subjects offered by
cooperating universities

Genetics,




Microbial genetics

Immunology,



Cell biology,

Clinical Chemistry,

Botanical Bases

Human physiology,

Zoological Bases

Pathophysiology


Ecology

Pharmacology

Practical methodology in human trials

13

Early results


First release of bioengineers in 1979


60
-
70 bioengineers graduated/year


All graduated student found job


1993 Introduction the ECTS system


Increasing mobility of students


10 semester system, only some fine
tuning in curriculum

14

Bologna process 2003
-



Engineering education at BSc level 7
semester=210 credit (Hungarian stnd)


Bioengineering BSc established 2004 only
one in Hungary


Bioengineering BSc started 2005/autumn


Basic studies




160 credits


Differentiated branch subjects


50 credits


4

branches: Applied Biotechnology, Clinical Chemistry
and Healthcare, Food Quality Control, Environmental
Protection bioengineers

15

Applied Biotechnology Branch

Basic subjects

160

Branch subjects


50 credit

Separation Methods in Biotechnology, Bioprocess
Technology, Microbial Genetics, Agricultural
Chemical Technology, Food Technology,
Environmental Protection, Bioproduct
Technology, Enzymology, Electronics and Process
Control, Plastics, Thesis

Management, Micro
-

and Macroeconomy, Quality Assurance, Business Law

General Chemistry, Biochemistry, Physics, Mathematics, Statistics,
Microbiology, Cell Biology, Organic Chemistry,

Basics of Environmental Protection, Nanotechnology and Colloid Chemistry,
Genetics, General Chemistry, Analytical Chemistry, Bioinorganic Chemistry,
Physical Chemistry, Unit Operation and Processes in Bioengineering, Biometry,
Biomolecular Chemistry, Process Control, Biosafety, Microbial Physiology,
Unit Operation, Mechanics, Computer Science, Industrial Planning

16

Food Quality Control Branch

Basic subjects

160

Branch subjects


50 credit

Food Chemistry and Nutrition, Food Analysis,
Food Industrial Microbiology, Agricultural
Chemical Technology, Food Technology, Food
Technology Lab Practice, Food Safety and Food
Assurance, Plastics, Thesis

Management, Micro
-

and Macroeconomy, Quality Assurance, Business Law

General Chemistry, Biochemistry, Physics, Mathematics, Statistics,
Microbiology, Cell Biology, Organic Chemistry,

Basics of Environmental Protection, Nanotechnology and Colloid Chemistry,
Genetics, General Chemistry, Analytical Chemistry, Bioinorganic Chemistry,
Physical Chemistry, Unit Operation and Processes in Bioengineering, Biometry,
Biomolecular Chemistry, Process Control, Biosafety, Microbial Physiology,
Unit Operation, Mechanics, Computer Science, Industrial Planning

17

Clinical Chemistry/Healthcare Branch

Basic subjects

160

Branch subjects


50 credit

Human Anathomy, Human Physiology,
Pathophysiology, Clinical Chemistry, Food
Chemistry and Nutrition, Separation Methods in
Biotechnology, Sanitation Microbiology,
Nutritional Biochemistry and Diethetics, Plastics,
Thesis

Management, Micro
-

and Macroeconomy, Quality Assurance, Business Law

General Chemistry, Biochemistry, Physics, Mathematics, Statistics,
Microbiology, Cell Biology, Organic Chemistry,

Basics of Environmental Protection, Nanotechnology and Colloid Chemistry,
Genetics, General Chemistry, Analytical Chemistry, Bioinorganic Chemistry,
Physical Chemistry, Unit Operation and Processes in Bioengineering, Biometry,
Biomolecular Chemistry, Process Control, Biosafety, Microbial Physiology,
Unit Operation, Mechanics, Computer Science, Industrial Planning

18

Environmental Protection Branch

Basic subjects

160

Branch subjects


50 credit

Environmental Analytics, Separation Methods in
Biotechnology, Environmental Biotechnology,
Ecology, Environmental Protection, Water and
Waste Biotechnology, Electronics and Process
Control, Air and Water Protection, Plastics,
Thesis

Management, Micro
-

and Macroeconomy, Quality Assurance, Business Law

General Chemistry, Biochemistry, Physics, Mathematics, Statistics,
Microbiology, Cell Biology, Organic Chemistry,

Basics of Environmental Protection, Nanotechnology and Colloid Chemistry,
Genetics, General Chemistry, Analytical Chemistry, Bioinorganic Chemistry,
Physical Chemistry, Unit Operation and Processes in Bioengineering, Biometry,
Biomolecular Chemistry, Process Control, Biosafety, Microbial Physiology,
Unit Operation, Mechanics, Computer Science, Industrial Planning

19

Recent experiences (5th semester)


Decreased ability and knowledge in chemistry


Sligth reduction in general knowledge


Strong segregation in students population


The practical capability decrease


More self
-
managed, independent work
needed


No real approach about the possible
employments of students having BSc


MSc outlook

20

Next step is MSC


Established 2006


Bioengineering MSc will start in Spring 2009


Starting process requested at Hungarian
Accrediatation Committee.


30
-
35% of BSc students can be involved


Qualification exam for students outside


Structure is similar to BSc


4 subbranches


21

MSc structure (120 credit)

Applied Biotechnology Branch

Economy, Technology Management, Communication, Quality Direction,
Biosafety

Biometry 2, Differential Equations, Biophysics, Transgenic Organisms, Novel
Methods

in

Molecular Biology, Immunology Methods

Bioregulation, Bioinformatic 1, Analytical Chemistry 2, Bioproduct
Technology, Food Technology and Wastes

Bioenergy, Renewable Materials, Green Chemistry,
Bioreactors and Reactor Engineering, Applied
Biodegradation, Industrial Microbiology, Bioinformatics
2 (Proteomics), Bioiorganic Chemistry, Individual
Project, Diploma Thesis

Basic 52
credit

Branch 68

credit

22

MSc structure (120 credit)

Food Quality Control Branch

Economy, Technology Management, Communication, Quality Direction,
Biosafety

Biometry 2, Differential Equations, Biophysics, Transgenic Organisms, Novel
Methods

in

Molecular Biology, Immunology Methods

Bioregulation, Bioinformatic 1, Analytical Chemistry 2, Bioproduct
Technology, Food Technology and Wastes

Nutritional Biochemistry, Functional Food, Food Safety,
Modern Separation Methods in Analysis, Molecular
Biological Analysis and Diagnostics, Human
Microbiology, Packaging Materials, Novel Methods in
Food Analysis, Individual Project, Diploma Thesis

Basic 52
credit

Branch 68

credit

23

MSc structure (120 credit)

Clinical Chemistry/Healthcare Branch

Economy, Technology Management, Communication, Quality Direction,
Biosafety

Biometry 2, Differential Equations, Biophysics, Transgenic Organisms, Novel
Methods

in

Molecular Biology, Immunology Methods

Bioregulation, Bioinformatic 1, Analytical Chemistry 2, Bioproduct
Technology, Food Technology and Wastes

Pathobiochemistry, Drug Chemistry, Pharmacology,
Nutritional Biochemistry, Functional Food, Modern
Separation Methods in Analysis, Molecular Biological
Analysis and Diagnostics, Human Microbiology, Human
Virology, Individual Project, Diploma Thesis

Basic 52
credit

Branch 68

credit

24

MSc structure (120 credit)

Environmental Protection Branch

Economy, Technology Management, Communication, Quality Direction,
Biosafety

Biometry 2, Differential Equations, Biophysics, Transgenic Organisms, Novel
Methods

in

Molecular Biology, Immunology Methods

Bioregulation, Bioinformatic 1, Analytical Chemistry 2, Bioproduct
Technology, Food Technology and Wastes

Bioenergy, Renewable Materials, Green Chemistry,
Bioreactors and Reactor Engineering, Applied
Biodegradation, Environmental Risk Assessment,
Environmental Toxicology, Environmental Chemistry,
Sustainable Environmental Technology, Individual
Project, Diploma Thesis

Basic 52
credit

Branch 68

credit

25

Follow
-
up statistics


2004

2003

2002

26

Conclusions

Linear education system developed (BSc
-
MSc
-
PhD)

Stronger selection between students and unis

Competition for student and also between
universities will increase

The „demands” of industry has to be monitored
continuously

Continuous development of curriculum and
subjects needed (the „bioarea” change very fast)

27

More information

Please visit web site:


htpp.://biokemia.bme.hu or

htpp.://biochem.bme.hu



salgo@mail.bme.hu

28

Budapest University of Technology and Economics

BUTE, Budapest, Hungary