Appendix 22 Consultancy and technical services related to research

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SELF
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EVALUATION REPORT, March,
2012


Appendix
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Consultancy and technical services related to research


CONSULTANCY AND TECH
NICAL SERVICES PROVI
DED BY DIFFERENT DEP
ARTMENTS AND
LABORATORIES OF USAM
V CLUJ
-
NAPOCA

Domain

Consultancy

Technical Services

/
Laboratory
Analysis

Agrochemistry

Soil Fertilization and agro
-
chemical
optimization

Soil
-
plant
-

fertilizers analysis

Agro
-
techniques

Weed recognition and control strategies
for conventional or organic cultures

Phyto
-
toxicity of herbicides

Technologies
Agriculture

Testing different
machinery

for agriculture

Use of GPS in tractors for agriculture
works

Minimal soil tillage

Diagnosis and testing installations
for phyto
-
sanitary treatments

Plant Science
and
Technology
Plant Physiology

and pathology

Diagnosis of pests in agriculture eco
-
systems

Strategies for pest control

Unbalances of plant physiology

Soil bioremediation

Cultivation of medicinal plants, seed
production, hops production and potatoe
cultiv
ation for seed

Diagnosis of toxigenic fungi in seeds

Diagnosis of diseases and control in
horticulture plants


Environmental
Engineering and
Protection

Air and water Quality

Air and water quality, by analysis of
different parameters (CO, Nox, SO2,
O3)

Food Science

Metabolic pathways in plants


as raw
food resources
-

metabolomics

Biorefinery & Enzymatic bioconversions

Pro
-
and prebiotics

Food microbiology

Biochemical parameters for plant
and food authenticity (
matabolomics) using HPLC, GC
-

separation methods and FTIR/MS
spectroscopy


Food quality
and safety

Food safety and security markers in food

Food Additives and Ingredients

Nutrition and health

Quality analysis of food ( plant or
animal origin)

Pesticide and toxins analysis in food



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2012


Domain

Consultancy

Technical Services

/
Laboratory
Analysis

Food
Technology

Applied Biotechnology for Beverage
production

Dairy product technology

Meat technology

Confectionery and oil technology

New products obtained in specific
pilot plants of the department (
beer, meat products, dairy products
, confectionery)

Horticultural
technologies

Vegetable growing technology

Viniculture and oenology

Horticulture product processing

Floriculture and landscape architecture (
green areas) in ecologic systems

Vergetable growing

Reconstruction of degraded fields,
suspended
gardens on roofs and
vertical walls)

Testing fungicides and insecticides
on different vegetables

Forestry


Ecologic reconstruction by forests and
fields remediation

Protection and control of forestry pests


Plant
biotechnology

Micropropagation and
tissue engineering

Genomics


Gene expression in plants

Evaluation and certification of GMOs
( plants and food/feed) by molecular
analysis ( marker
-
assisted) based
on PCR and EF separations of DNA

Biodiversity

Botanical and microbiological mapping

Restoration of native vegetation

Germoplasm storage

Cytologic and taxonomic analysis

Business
administration


Business plans for rural affairs

Managing European projects in rural areas

Marketing in rural areas

Impact studies regarding the
economic
-
financial plans

Trainin for tourism and services in rural
areas


Land

management,
ground

measurements


Monitoring the Hydrologic areas (Somes),
by GIS for dried lands, forest
reconstruction,

Geodezic improvements and topographic
design and consu
ltancy




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Domain

Consultancy

Technical Services

/
Laboratory
Analysis

Animal
technology

Investments in animal technology ( cattle)
feasibility studies, technical specifications)

Design of sheep growing technology

Improvement of reproduction and
production of rabbits and fur animals

Poultry growing technology

Milk and meat quality

Animal
parasitology

Epidemiologic investigations in diagnosis
of zoonotic ( parasite) diseases


Chemoresistence tests

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EVALUATION REPORT, March,
2012


Domain

Consultancy

Technical Services

/
Laboratory
Analysis

Biochemistry


Exploratory biochemical investigations for
animal science


Biochemical analysis of milk , meat,
and other biological samples,
identification of residues by GC
-

and
HPLC analysis

Cell Biology
,
and

Embryology

Specific animal cell biology and
embryology

Histological techniques


Biophysics


-

Organic and inorganic structural
analysis

by IR and Raman

and
magnetic properties by ESR
(Electronic Paramagnetic Resonance

Veterinary
Physiology

Experimental models
for studying the
nervous and humoral influiences on
physiological regulatory mechanisms

Blood compatibility and

hemotransfusions

Hematology and metabolic profile


Animal
Pathology


Animal pathology necropsy examinations


Hystopathologic diagnosis

Contrastphase, confocal
microscopy

Immunofluorescence and
immuno/histo/chemical
investigations